​Kabba Kargbo

Research officer
+232 79150133/30 594889
k.kargbo@slari.gov.sl  
​Kabba Kargbo was born on the 5th November, 1986 in Northern Sierra Leone. He is a Research officer that works at the Sierra Leone Agricultural Research Institute, Teko Livestock Research Center, in the Animal Production and health unit. He specializes in Non-Ruminant production (poultry science). He holds a Bachelor of Science with honors degree in Animal Sciences from Njala University, Sierra Leone in 2012 and a Master’s degree in Non-Ruminant production at the Federal University of Agriculture, Abeokuta Nigeria in 2016. 
  • Publications
  • Projects
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  • Kargbo, K., Kanu, S., Egbeyale, L. T. and Sogunle, O.M. 2017. Effect of Neem (Azadirachta Indica) Leaf Meal Inclusion and Housing systems on Nutrient Digestibility Coefficient and Excreta Egg Count of Pullet Chickens. Imperial Journal of Interdisciplinary Research (IJIR) Vol-3, Issue-8, 2017 ISSN: 2454-1362,Available at  http://www.onlinejournal.inpdf
  • Kargbo, K. and Kanu, S. 2017. Egg quality characteristics of pullet chickens fed Neem (Azadirachta Indica) leaf meal (NLM) managed under two housing systems. International Journal of Environment, Agriculture and Biotechnology (IJEAB) Vol-2, Issue-4, July-Aug 2017 ISSN: 2456-1878 Available at http://dx.doi.org/10.22161/ijeab/2.4.57pdf
  • Kargbo, S., Kargbo, K, Dixon B., Shittu, T.A. and Sanwo, K. 2017. Sensory Quality Characteristics of Couscous Yoghurt Produce from Soya Milk.  Imperial Journal of Interdisciplinary Research (IJIR) Vol-3, Issue-7, 2017 ISSN: 2454-1362, Available at http://www.onlinejournal.inpdf
  • Kargbo Samuella and Kargbo Kabba. 2017. Proximate And Microbial Profile of Couscous Yoghurt Produced from Soya Milk. . International Journal of Environment, Agriculture and Biotechnology (IJEAB) Vol-2, Issue-4, July-Aug 2017 ISSN: 2456-1878 Available at http://dx.doi.org/10.22161/ijeab/2.4.57pdf

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